Junker und Martinigansl - Buschenschank Tinnauer
Sunday, 01 November 2026 - Monday, 30 November 2026
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The goose comes from the Styrian Buschenschank kitchen, prepared in a new way. Served with our fresh Junker! Try it and see for yourself - you're sure to enjoy the taste of goose!
Goose can do more, even in the cold kitchen! Finely sliced, served with red cabbage salad, spreads and spicy chutneys. Or as smoked goose breast, refined with aromas of juniper and beech wood chips. Served with our fresh Junker! Try it out and see for yourself - you're guaranteed to enjoy “goose”!
Date and time
Sunday, 01 November 2026 - Monday, 30 November 2026
Monday, Tuesday, Friday, Saturday, Sunday
Starts at: 10:00 O'clock
Event location
Gamlitz - Weingut - Buschenschank Tinnauer
