Gansl Essen beim Rauch-Hof
Thursday, 29 October 2026 - Sunday, 29 November 2026
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Craving crispy goose in honey-orange juice?
There are fresh pasture geese from the river farmer in Eibiswald.
With red cabbage, glazed chestnuts, fried semolina dumplings, and port wine cranberries? Those who wish can even enjoy a multi-course "goose menu" with wine pairing.
Karin and her kitchen team prepare various other "goose dishes" in addition to the classic "roast goose".
Please reserve, thank you!
Date and time
Thursday, 29 October 2026 - Saturday, 31 October 2026
- Friday, Saturday Starts at: 18:00 O'clock
- Thursday Starts at: 16:00 O'clock
- Friday, Saturday Starts at: 12:00 O'clock
Saturday, 07 November 2026 - Sunday, 29 November 2026
- Wednesday, Thursday, Sunday Starts at: 16:00 O'clock
- Friday, Saturday Starts at: 12:00 O'clock
- Friday, Saturday Starts at: 18:00 O'clock
Event location
Stainz - Rauch-Hof in Wald bei Stainz