Restaurant Broadmoar
St. Josef
An address for connoisseurs in a special ambience!
Patrick Faist and Michael Stöhr cook with nature, with the season, with the region. On the plate, genuine craftsmanship and artistic creations with the best and freshest products from trusted suppliers come together. Every day is different. Each dish can only be created through the basic product from forest and meadow, with a lot of feeling.
A visit to the Broadmoar is a total experience. Honest cuisine meets casual dining – clear, unpretentious, and powerful in aroma. Instead of frills, there is a feel-good atmosphere; instead of perfection, there is a lot of warmth.
Birgit Preschan has exactly the right instinct for the perfect wine. One that fits not only the dish but especially you.
Awarded as "Kulinarium Steiermark" operation.
Further awards from:
Gault Millau
Guide Michelin 1 Star
Photos & videos
Open on request even on days off! | Enjoy our weekly Saturday brunch and start the weekend relaxed!