Martin´s... Das schmeckt.

St. Nikolai im Sausal

Living sustainability - On 25 ha we dedicate ourselves, besides our meadows and forests, to the cultivation of corn, cereals, pumpkin and sunflowers. In addition to our 350 free-range chickens, we also have 250 fattening pigs.

We in harmony with nature
We want to be part of the big picture and are always mindful of the interaction between man and nature. Our animals come first. You can see that when you visit us at the farm. You feel that when you are with us and in the end you taste it too. Careful treatment of animals and nature is our first priority. This is the path we have chosen and we follow it consistently. Day after day. Year after year.

Everything is made with love and care.
We rely on friendly and good exchange with our customers and partners. We offer you carefully selected products, not mass-produced goods.

Short transport routes
Short transport routes for foodstuffs ensure fresher and higher quality products of the best quality. This enables us to offer higher quality goods to our customers.

Sustainability
A word with many meanings, often used and often invoked. Perhaps it already sounds a bit "hackneyed". However, sustainability has existed on our farm long before it became fashionable. And so we have been heating our farm in a CO2-neutral way since the very beginning using a biomass heating system. For this we use wood from our own forest. A material that is close and renewable.