Buschenschank Pühringer

Wies

Traditional Styrian coziness

As a small family business, we serve you Styrian and especially house specialties in our Buschenschank. You can enjoy products with various aging options of the varieties Welschriesling, Weißburgunder, and Blauer Wildbacher.

Homemade
In our Buschenschank, we serve you classic and especially house specialties. From hearty Verhackert to the tasty Liptauer spread, traditional Brettljause, and farmer's bread, we produce all products ourselves. Sweet tooth enthusiasts will also be pampered by our yeast-based pastries.

Wine and more
For all wine lovers, we offer our house varieties Schilcher, Welschriesling, and Weißburgunder in our Buschenschank. Our Blauer Wildbacher is developed in various ways - from the classic Schilcher to the sparkling Frizzante. At the beginning of October, you can make an autumn stop for a glass of Schilchersturm ("Federweisser").

The best spots for connoisseurs
In total, we can comfortably accommodate up to 115 guests in our Buschenschank. Our rooms are divided into the guest room for up to 30 people, the extra room for up to 25 people, and the winemaker's parlor for up to 60 people. However, in summer, our wine gazebo is the most sought-after spot.

Fruit juices, fine spirits & Co
In addition to our wines, we serve you cloudy apple juice from the old apple variety Maschansker and grape juice from our own cultivation. Our house-made liqueurs, fine spirits, and schnapps ensure a pleasant feeling after a hearty snack.

Seats inside: 50
Seats outside: 50