The Café & Restaurant Passhöhe is a family business in the 3rd generation which focuses on quality instead of quantity.
Our restaurant offers regional and seasonal dishes. The motto of the kitchen team is : "We cook honest, seasonal, adapted to the spirit of the time!". Our business is a member of "Kulinarium Steiermark" and "Slow Food Styria". There is also an honorable mention in the Falstaff restaurant guide.
We cook for you from 11.30 to 14.00 and from 17.00 to 20.00. In the early and late season we are closed on TUESDAY and WEDNESDAY. In the high season we have only one day of rest, WEDNESDAY. A reservation is recommended!
We would be happy about a visit and a "like" of our Facebook or Instagram page.
Since 2020 we are also represented in the "Gastfreund-App".
Opening hours