Taj Mahal

The Taj Mahal brings the flavors of North India to Graz. Classic Tandoori dishes, creamy curries, and many vegetarian and vegan specialties are served – freshly cooked and finely tuned to spices. The cuisine remains authentic and shows how diverse Indian flavors can be.

The restaurant combines traditional recipes with modern service and a stylish ambiance. The menu features popular dishes like Chicken Tikka, Palak Paneer, or spicy lentil dal, along with homemade naan bread and fragrant basmati rice.

Whether for a quick lunch or a long evening with friends – here you experience Indian cuisine that is honest, aromatic, and prepared with great care.