Murhof Hotel & Restaurant

Frohnleiten

Regional cuisine with gourmet character.

The Restaurant Murhof stands for refined regional cuisine and genuine hospitality. In a stylish ambiance, seasonal ingredients and fresh products from Styria are emphasized – whether asparagus in spring, pumpkin in autumn, or game from local hunting.

In addition to the regular menu, there is a changing daily menu, a lunchtime menu, and the popular Murhof gourmet days. A fixed point in the calendar is the fried chicken day, which takes place on the first Sunday of every month and attracts many regular guests.

The Restaurant Murhof combines culinary quality with a relaxed atmosphere – perfect for all who appreciate good food and stylish enjoyment.