Das Liebig

Culinary Art Styria

Das Liebig is a prime example of sustainable enjoyment in Graz's university district. In the heart of the vibrant Geidorf, this climate-friendly bar and café serves vegetarian and vegan cuisine at the highest level. Lunch dishes, homemade pastries, and Mediterranean-inspired tapas are made exclusively from regional and seasonal organic ingredients. The low-waste concept ranges from reusable containers to furniture made from old wine barrels, giving the venue a distinctive character.

Even in terms of cuisine, Das Liebig impresses with creativity: eggplant piccata, dal with pakora, or tomato ceviche are just as much on the menu as specially created eco-cocktails and a fine selection of regional wines. The CO₂ calculator in the establishment transparently shows the impact of meals on the climate and underscores the holistic concept.

The ambiance combines urban casualness with cozy elegance. In summer, the green guest garden invites guests to linger, while the interior impresses with a lounge atmosphere. Hosts Vanessa and David create an authentic warmth that makes this place much more than just a café.