Café-Konditorei Zuckermühle

In the café-patisserie in the heart of Bärnbach, the scent of freshly baked goods fills the air and entices the senses. Rosa Kohlbacher, pastry chef and master confectioner, lives out her passion for the sweet art here. The charming, pink-decorated room reflects dedication, while in the bakery, the forge of sweet happiness, the enticing smell of puff pastry and chocolate fills the space.

With a view of the Moses fountain in the city park, delicious ice cream can be enjoyed on the terrace during the summer months, accompanied by refreshing homemade lemonades and the finest coffee from the region. The sugar mill focuses on fresh, seasonal products – from homemade jams to savory vegetarian and vegan lunch dishes.

A place of meeting and enjoyment, where every bite tastes like a little piece of home and love.