Fine dining restaurants in Eastern Styria

Culinary art at the highest level

Our top chefs impress with creative dishes made from high-quality regional products. Taste, presentation, and ambiance come together to create an unforgettable experience. In East Styria’s gourmet restaurants, local ingredients meet international inspiration – from America to Asia and Australia – resulting in unique culinary creations. Stylish settings, perfect wine pairings, and thoughtful details ensure every visit is memorable. Discover the gourmet restaurants of East Styria and indulge in pure culinary delight.

Gault & Millau

Gault & Millau chef’s hats in the Steiermark are awarded on a scale from 0 to 20 points. The chef’s hats are awarded for 11 points and up. Classic, modern, regional or exotic cuisine does not play a role here. The chef is free to choose. Fresh products of high quality are important along with the ambiance and culinary experience. Gault & Millau also gives recommendations outside the world of toques.

Award-winning taste

This is where gourmets and foodies enjoy the culinary treasures of Austria’s garden.

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inn "Zur Klause"_outside view_Eastern Styria | © Tourismusverband Oststeiermark

"Zur Klause" Inn

Ratten
The small but fine restaurant in Ratten in Eastern Stryia offers upscale cuisine made from regional products.
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