Spezialitätenmarkt im Stift Admont
Saturday, 02 May 2026 - Saturday, 05 September 2026
Show all dates
Monthly specialty market at the Admont Abbey.
Experience regionality – enjoy quality!
The Gesäuse Specialties Market, an initiative of Stift Admont and the Stiftskeller, brings the culinary treasures of our homeland to the marketplace – directly from the farms and workshops of our dedicated producers. Here, tradition and craftsmanship meet enjoyment and sustainability. Discover high-quality food and specialties that have been produced with care and passion from local raw materials.
May - October every first Saturday of the month from 9:00 a.m. to 2:00 p.m.
2nd May | 6th June | 4th July | 1st August | 5th September | 11th October
Come by, taste, chat with producers – and support the region with every bite. Gesäuse Specialties Market – genuine. regional. valuable.
Regional producers: Veitlbauer – cider and apple juice / Gebrüder Hopfen – beer / Kettner Gerry – honey, honey products, propolis, Gesäuse pearl, liver cheese sandwich / Weissensteiner Michaela – ceramics / Feuchter Marion – salts / Doris Remschak – felt products / Daniel Braunsteiner – fish / Metzgerhandwerk Pfeiler – meat and sausage products / Markus Riemelmoser – eggs and pasta / Matthias Mündler – spices / Striezelberger – dairy products / Steinhauser Hof – meat products
Photos & videos
Archiv Tourismusverband Gesäuse
1/2
Stift Admont
2/2
Date and time
Sa., 04.07.2026
Sa., 01.08.2026
Sa., 05.09.2026
each
Starts at: 09:00 O'clock
Event location
Admont - Stiftskeller
