Garden Hotel Ochensberger Restaurant

St. Ruprecht an der Raab

The East Styrian region is rightly called the “delicatessen of Austria” because everything needed for enjoyment thrives there. The culinary treasures of the region are prepared with a lot of love and passion in Ochensberger's kitchen workshop and predominantly come from farmers in the nearby area – you can taste that!

Awarded 2 Falstaff forks, Ochensberger's restaurant is one of the gourmet addresses that offers its guests authentic Styrian delicacies with Mediterranean accents. The culinary offerings are diverse: Dinner for 2, Garten.Art menu, guided winegrower evenings with winemakers, themed evenings, specialty weeks, crime and dinner, ...
Here is the Ochensberger Event Calendar

NEW at "OCHENSBERGER": THE 6-COURSE GARTEN.ART MENU
Casual fine dining with natural charm – rooted – refined – real. Traditional, regional cuisine with a modern twist.
The focus is on variety: creative culinary art, closely connected to the seasons and local producers, accompanied by the art and gardens that shape our house. This creates precious taste experiences – authentic, clear, and expressive.
The Garten.Art menu will be offered from April 20, 2026, every Monday, Tuesday, and Saturday in our restaurant.
Details and table reservations

Shared taxi East Styria SAM WZ1874, reservation at +43 50 36 37 38 or ISTmobil.at

Seats inside: 200
Seats outside: 65