A treat in the cornfield - An evening for all the senses
On Friday, the 21st of August 2026, the idyllic Kröpfl’s Lindenhof in Schönau bei Pöllau transforms into a stage for an extraordinary culinary experience in the open air. Under the title “Gastronomy in the Cornfield – An Evening for All Senses”, guests can expect an exclusive summer evening starting at 7 p.m., combining culinary delights, regional premium products, and a pleasant atmosphere in a unique way.
Amidst the unique natural scenery, grill expert Robert Buchberger serves refined grill variations as part of an exquisite 4-course menu. The culinary experience is complemented by carefully selected wines from Matthias König, creative beer variations from Alois Gratzer, and refreshing cocktails from Gerhard Wolf.
The event concept consciously focuses on regionality, quality, and a shared culinary experience in a relaxed atmosphere. Guests can look forward to an evening full of flavor diversity and summery flair right in the cornfield.
The price per person is € 99 and includes an aperitif, the 4-course menu, table wine, and water.
The number of participants is limited!
Register by email at: office@wolfmanagement.at
or call +43 664/502 53 59
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Date and time
Event location
Pöllau - Kröpfl's Lindenhof