Wirtshaus Troicher Genuss Pension Steirerland
Mureck
Our inn combines Styrian inn culture with international flavors.
The Troicher Inn - Pension Steirerland is recognized as a culinary establishment of Styria. Here, traditional inn culture meets fine regional cuisine. Whether hearty classics or seasonal specialties - connoisseurs will feel completely satisfied. The family-run business impresses with warm hospitality and Styrian coziness.
On summer days, the terrace covered with vine leaves becomes crowded. The delicious aroma from the grill is irresistible. In the past, Mansuet Troicher cooked for kings and racing drivers. Today, he dedicates himself entirely to Styrian cuisine.
For more than 30 years, the slaughter days have been popular among friends of hearty fare. Newly adapted rooms invite guests to stay longer.
Tip: Slaughter days, herring feast, wine tastings in the in-house tasting cellar, wild garlic weeks, brunch, New Year's trip, New Year's brunch
Photos & videos
Reservations requested at:
+43 (0)3472 / 2752 or +43 (0)664 / 231 80 95
Enjoy at home:
Marinated trout, classic shrimp cocktail, roast beef, beef tartare, pork roast, beef roulade, fried chicken, cordon bleu, etc. - please order in advance.
Winter kitchen hours:
Wednesday to Friday: 11:30 AM to 2:30 PM and 6:30 PM to 8:00 PM
Saturday: 11:30 AM to 8:00 PM
Sunday: 11:30 AM to 3:00 PM
Contact
Mansuet Troicher
Grazerstraße 40
8480 Mureck