In the à la steak carte restaurant you can enjoy a variety of steak specialities. Eat with a clear conscience and the highest quality.
The chef at Rogner Bad Blumau has carefully selected high-quality meats, which are freshly grilled and roasted according to taste. From Simmental fillet steak to rib-eye and Chateau Briand, everything is on offer to satisfy your meat cravings. Choose your individual side dishes to go with it. You will enjoy the beautiful ambience combined with culinary specialities and excellent wines as well as the loving service.
We recommend a visit to the lily pond terrace during the warm summer months. By the way: steakless enjoyment is also provided. Truly a realm of pleasure ...
TIP: Chateau Briand for two with homemade Mamas Frittas.
Kitchen closing time 9.30 p.m.Table reservation required.