Fresh fish on the menu - Impression #1 | © KarlSteinegger Fresh fish on the menu - Impression #1 | © KarlSteinegger

Fresh fish on the menu

Bad Aussee

The beauty of the region and the traditional nature of the people are also reflected in the cuisine.

"Haftig" (wild, impressive) fits the area as well as the people. "G'schmackig" (tasty) are those dishes that have turned guests of Ausseerland into friends for centuries.

Regional fish dishes are considered the epitome of Aussee cuisine.

The char and the trout combine central elements of tradition and modern culinary art like hardly any other dish. Due to their delicate taste, both char and trout are often fried, smoked, pickled or even raw.

There are no limits to creativity anyway, as restaurateurs in Ausseerland impressively demonstrate time and again.

Our gastronomers of the region.

Contact

Tourismusverband Ausseerland Salzkammergut
Pratergasse 388
8990 Bad Aussee

Links

View of the Riegersburg from the Genusshotel

What the weather will be like Bad Aussee (652m)

Today, 27.08.2026

The day starts sunny, but will be partly cloudy in the afternoon.
Morning
very sunny
18°C
0%
10 km/h
Noon
sunny
29°C
5%
5 km/h
Night
sunny
25°C
15%
5 km/h

Tomorrow, 28.08.2026

Dry and partly sunny throughout the day, with cloudy periods from time to time.
Morning
slightly cloudy
19°C
0%
10 km/h
Noon
sunny
31°C
5%
5 km/h
Night
slightly cloudy
23°C
35%
5 km/h

Forecast

29.08.2026
cloudy
15°C 25°C
30.08.2026
very sunny
13°C 26°C
31.08.2026
rainy
14°C 25°C