<p>Das Popp´n Angerl von oben</p> | © Popp'n Angerl <p>Das Popp´n Angerl von oben</p> | © Popp'n Angerl

Freshly Smoked Char

Monday, 06 July 2026 - Wednesday, 09 September 2026 Show all dates

The Popp'n Angerl Inn treats its guests every Wednesday to freshly smoked regional char from the in-house smokehouse.

Freshly smoked char from the waters of the Ausseerland is the centerpiece of this culinary offering. From 5:00 p.m., the char is freshly smoked on-site and served warm from the oven.

On nice days, the spacious terrace invites you to linger and offers a view of the surrounding mountain landscape of the Ausseerland with the Grimming. The view and the tranquil ambiance create a pleasant setting for cozy hours outdoors, whether for a short break or an extended gathering.

The offer is complemented by a newly renovated guest room, which impresses with a modern yet traditional appearance. Warm materials and a harmonious design create a cozy atmosphere, where regional cuisine and hospitality are presented in a contemporary setting.

Date and time

Monday, 06 July 2026 - Wednesday, 09 September 2026 Wednesday
Starts at: 17:00 O'clock (Duration: 3 Hours)

Event location

Tauplitz - tavern Popp'n Angerl

Details

Telephone reservation requested!

Event organisation

Wirtshaus Popp'n Angerl
Walter Heiß
Tauplitz 8
8982 Bad Mitterndorf

Event location

Wirtshaus Popp'n Angerl
Walter Heiß
Tauplitz 8
8982 Bad Mitterndorf

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