The chef Barbara understands her art of baking with full passion
Small cold & hot dishes Barbara Pointl is a trained confectioner with a passion! You can tell by the homemade pastries that are made with love. You also need something sweet for a special occasion (wedding, baptism, birthday and much more), then you are exactly right with Barbara!
With a lot of creativity & attention to detail I bake your sweet dream, according to your ideas!
(Unpredictable closing days may be necessary, please understand!)
Opening hours are subject to change!
Wednesday and Thursday are rest days