One Maan Show

Schladming-Rohrmoos-Pichl

Spend a cozy evening with family and friends. Let someone cook for you and enjoy a relaxing meal in the comfort of your own home. Learn kitchen secrets, tips, and tricks. Save yourself the hassle of cleaning and tidying up afterward.

Andreas Marrer
25 years of culinary experience in hotels and restaurants in Germany and abroad.
• Head Chef at the Panorama Hotel Gürtl, Haus im Ennstal
• Head Chef at the Posthotel - Alte Post, Schladming
• Head Chef at the Alpin Life Resort Lürzerhof, Untertauern
• Sous Chef at the Pichlmayrgut, Schladming
• Chef de Partie at the Westin Turnberry Resort, Scotland
• Head Pastry Chef at the Hotel Sunstar, Wengen

What I need on site:
Stove, oven, glasses, cutlery, dishes, and beverages.

What I bring:
Cooking expertise, regional ingredients, and special cooking equipment.

My service:
Personal consultation regarding menu design, purchasing, various preparations, fresh food preparation on site, and a clean kitchen. Dietary requirements, food allergies, and food intolerances are, of course, catered for individually.