Restaurant Pusswald: Cooking with a professional

Hartberg

About the offer

Cooking with a professional

Wielding the wooden spoon together with award-winning chef Hannes Pusswald is a special experience for all culinary enthusiasts. As a well-traveled chef, he knows the cuisines of the world, and the Asian influence has left its mark on him.

Today, his cooking is a delight of modern regional cuisine, skillfully combined with Mediterranean joie de vivre.

The adjoining vinotheque takes you into the big, wide world of wine.


- Services included: Cooking course incl. meal afterwards
- Duration, time, meeting point: individually agreed with Mr. Pusswald

More information

Registration required at +43 3332 62584 or by mail to info@restaurant-pusswald.at

Date and time

  • 01/01/2022 - 31/12/2023
  • Daily - Starting at 09:00 o'clock

Contact operator

Address of the organizer

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